| | |  | Cake Decorating | Home » » » Ateco Spatula 10 Inch Blade, | | | | | | | Description: | | The ideal tool for icing cakes; also used by chefs as a spatula for turning foods in skillets. Premium quality double ground straight stainless steel blade ensures maximum flexibility. High grade polypropylene handle provides exceptional grip and feel even with greasy hands.<BR>Dishwasher safe. Shock resistant. | | | Features: | |
• The ideal tool for icing cakes; also used by chefs as a spatula for turning foods in skillet...
• Dishwasher safe. Shock resistant.
• overall: 15¼inch blade: 10"L × 1½"W
• Includes 1 spatula with 10 inch blade
| | | Product Details: | | | Product Length:
| 15.0 inches | | Product Width:
| 1.5 inches | | Product Height:
| 0.5 inches | | Product Weight:
| 0.5 pounds | | Package Length:
| 14.9 inches | | Package Width:
| 1.8 inches | | Package Height:
| 0.4 inches | | Package Weight:
| 0.2 pounds | | Average Customer Rating:
|  based on 19 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 19 customer reviews )
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Most Helpful Customer Reviews
9 of 9 found the following review helpful:
 Disappointed in sizeJan 16, 2011
By Bill
"bill1971"
This a nice offset spatula, but small. The description says the "blade" is 9.75 inches, however, this is actually the full length of the knife, thus making it much smaller than I expected, making this somewhat expensive for such a small size. I guess I need to order the largest available, or go with the Oxo.
12 of 13 found the following review helpful:
 An essential for frosting and layer cakesDec 01, 2008
By VCQ
If you're a baker who frequently makes brownies, bar cookies, and cakes, you need to have an offset stainless-steel icing spatula in your collection. The blade is the ideal combination of strength and flexibility, and using an offset spatula means that you don't end up dragging your knuckles through your frosting as you work around a cake. It's useful for leveling brownie and cake batters to ensure even baking and is a must-have for spreading frosting, particularly on quick-setting sheet cakes like Texas cocoa cake. It's also my tool of choice for spreading fillings and frosting layer cakes. When you're finished, you can either hand-wash or pop it in the dishwasher.
8 of 9 found the following review helpful:
Industry StandardDec 06, 2009
By J.K.
Found in bakeries everywhere, it's the perfect size, weight and feel for icing cupcakes and other tasks that require this size tool. As a professional pastry chef, I often have to use it for hours at a time. No brainer if this is the size offset you need. Don't listen to Suzy homebakers who think it's not big or stury enough. They have no clue. And I'm just a pastry chef, I don't represent Ateco!
4 of 4 found the following review helpful:
Great help in the kitchen!Sep 12, 2009
By T. Talbot
"mtnmagic1998"
bought this a while ago because I was tired of icing cakes with a short knife and boy is it way easier. Not only that but it also comes in handy when you need something rigid to run under something to loosen it from it's pan. Definitely suggest this product.
3 of 3 found the following review helpful:
easy to useFeb 18, 2009
By Crystal L. Ritter
"Crystal L. Ritter"
I found this easy to put icing on the cake and moving it around after it has cooled off..
See all 19 customer reviews on Amazon.com
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