| | |  | Culinary Books | Home » » Poach Pod set of two | | | | | | | Description: | | The Poach pod suspends the egg like a lily in a lily pond. Simply crack the egg into the Poach Pod floating in boiling water. When done simply pop out a perfectly poached, perfectly shaped egg. Non stick silicone ensures quick, easy clean release. | | | Features: | |
• poaches eggs perfectly
• made from the highest quality FDA approved silicone
• Heat resistant to 675F
| | | Product Details: | | | Product Length:
| 3.75 inches | | Product Width:
| 3.75 inches | | Product Height:
| 2.0 inches | | Product Weight:
| 0.05 pounds | | Package Length:
| 3.86 inches | | Package Width:
| 3.46 inches | | Package Height:
| 2.05 inches | | Package Weight:
| 0.09 pounds | | Average Customer Rating:
|  based on 145 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
Write an online review and share your thoughts with other customers.
 they actually workAug 31, 2010
These things actually work, just make sure you have enough room in the pot, and the eggs are fresh and they really take the work out of poaching eggs.
 Love these!Aug 30, 2010
Love, love, LOVE these things!!!! And having the video was BRILLIANT! It was just the help I needed make perfect poached eggs. The first time I tried it I made perfect poached eggs on English Muffin w/ Hollandaise sauce. YUM!
Thanks!
Fusionbrands Poach PodsAug 23, 2010
I purchased the product as a wedding gift. My review is base on her response. She likes the product.
SuperAug 22, 2010
These things are great. I didn't get any instructions with mine, So I didn't know to leave the lid on the pan, mine took forever! Next time with the instructions at the top I'm sure it will be easier !
Outstanding repeatable poached eggsAug 19, 2010
I bought these for a party where I was serving Poached eggs.
Now I have poached eggs once a week with these and serve poached eggs at dinner party on a regular basis.
The poach pods are easy to use with a spray of PAM or rub of oil they make perfect Poached eggs every time.
All you need is a skillet or pot with a cover. Then after about 4 or 5 minute take a peak and see if they look done or not.
The eggs just slide out perfectly. The are good for custards and chocolate melting too. I bought a second set because they were so good.
Since the poached eggs are consistently shaped and very robust (do not easly break apart) one can make the poached eggs in advanced for big parties and then reheat the eggs in boiling water for about 45 seconds. This is great for a brunch or big dinner party.
I am thinking about getting another set.
Clean up is very easy.
Take almost no storage space.
Make good little prep dishes for cooking prep to.
10000% easier than the swirl water let it stop poached egg method.
Very pretty poached eggs too.
If you are looking for a good Breanise Sauce or Hollindaise Sauce see Michael Rauhlman's book Ratio. I like serving Breanise with Toast, poached eggs, apparagus, and very nice sausage.
MUCH MUCH BETTER THAN METAL POACHER INSERTS!!!!!!!!!!
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