| | |  | Friedr Dick 1905 Knives | Home » » » » Sushi (Essential Kitchen Series) | | | | | | | Description: | | This stylish book includes information on the history and health benefits of sushi, as well as tips on how to make perfect sushi rice, select the freshest fish, and decorate the sushi plate with beautiful vegetable garnishes. the Japanese often say that the best food is "eaten with the eyes" as well as the mouth. Traditional Japanese food is typically fresh, healthy, low-fat, and is almost always a visual feast. Sushi, like other culinary endeavors, is an art form in Japan. Now, with this practical guide you can make your own sushi at home, using Sushi’s step-by-step instructions and photographs to show you how to make a variety of dishes. The recipes are easy to follow and are suitable for both beginners and experienced cooks. Filled with elegant photographs, this beautifully designed volume is a must-have for your cookbook collection. | | | Product Details: | | | Author:
| Ryuichi Yoshii | | Hardcover:
| 112 pages | | Publisher:
| Periplus Editions | | Publication Date:
| March 15, 1999 | | Language:
| English | | ISBN:
| 2702846823 | | Package Length:
| 9.6 inches | | Package Width:
| 9.3 inches | | Package Height:
| 0.7 inches | | Package Weight:
| 3.35 pounds | | Average Customer Rating:
|  based on 18 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
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 I LOVE THIS BOOK!!! Excellent reference with inspiring photos!!!Mar 29, 2010
I bought this book and absolutely LOVE it! It's such a great book to pull off the shelf and immediately get inspired from the photos. Also, it is very well-edited with neato information on the background of sushi, but not so much that you're reading a novel. The recipes are easy to follow and seem to be a one-trip-to-any-grocery-store and in my case, I only have a Hmong grocery store in my town and they don't have sushi wraps or miso, so I'm outta luck if the book had hard-to-find ingredients!!!!! I find the recipes very accessible and easy to follow and great pictures, too they. I'd definitely buy this book to put in a gift basket for my friends with a few sushi-making supplies for a classy, gorgeous gift that they would remember forever!!! The book itself is GORGEOUS and i may just buy one for a friend of mine and tie some chopsticks to it with a pretty ribbon!!!!
Sushi Essential Kitchen SericesFeb 05, 2010
I received this book in record time! Thanks for much for the good service and I have enjoyed learning more about Sushi for delicious healthy meals.
Keep up the good shipments of your books.
Linda
 Great CookbookJan 30, 2010
This book has great pictures so I knew how my sushi was supposed to look! The instructions were fairly easy to follow as well. I still need some practice, but for a beginner I am pleased with this book!
Good Recipes, Easy-to-Read LayoutJul 06, 2009
The book is nicely laid out and easy to read. It's a good choice for someone new to sushi and looking for a starter book. There are a wide variety of recipe types, for vegetarians, for example, but not a lot of recipes. There are many good photographs for learning sushi techniques.
Perfect for beginners who want to make their own sushiJan 23, 2009
Not only does this book provide the basic tools, food ingredients, types of fishes, and basic techniques that is displayed them in an easy to read manner with beautiful pictures. This book also provides a little history about how sushi nigiri should be dipped in soy sauce with top side down, when to use more or less wasabi, and what's great is at the back of the book, it provides exact measurements of how much sushi rice to cook to accommodate how many type of rolls per person!
This is a must have for those interested in making their own homemade sushi!
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