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Culinary Books

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The Donut Book $9.83 (22)	The Fannie Farmer Baking Cookbook: 800 Superb Baking Recipes...An All-New Book of Traditional Favorites and Fresh Delights from the Inspired Cook Who Re-created the Fannie Farmer Cookbook $36.75 (39)	Rosie's Bakery All-Butter, Fresh Cream, Sugar-Packed, No-Holds-Barred Baking Book $49.99 (47)	Pie & Tart (Williams-Sonoma Collection) $11.41 (17)
Fine Chocolates: Great Experience $69.07 (6)	The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza $14.80 (20)	Puff Pastry Perfection: More Than 175 Recipes for Appetizers, Entrees and Sweets Made with Refrigerated Puff Pastry Dough $11.59 (12)	Pies & Tarts (Williams-Sonoma Kitchen Library) $4.50 (3)
Baking at Home with The Culinary Institute of America $26.13 (23)	Leslie Mackie's Macrina Bakery and Cafe Cookbook: Favorite Breads, Pastries, Sweets and Savories $13.43 (8)	Sharing Mountain Recipes: The Muffin Lady's Everyday Favorites $28.95 (6)	The French Cookie Book: Classic and Contemporary Recipes for Easy and Elegant Cookies $35.00 (5)